You may not know this but I
This sweet friend took pity on my family and gave me the following Slow Cooker Pork Roast recipe. I am here to attest that this is the simplest recipe and 97% Monica proof.
Why not 100%? Well, the first time I made it I sent her a text asking if I had to defrost the pork or could I just stick it in the crock pot. In case you were wondering, yes it must be defrosted. And then when I made it last night I panicked when I couldn't remember if I was supposed to add salt and pepper. I then decided if it wasn't written I should not do it. Good news, it was the right call.
Now do you understand how I
Slow Cooker Pot Roast
Ingredients
2-3 lb pork butt roast
1/4 cup Worcestershire sauce
1/2 cup light brown sugar
1/2 cup apple juice
Directions
1. Massage pork roast with Worcestershire sauce and then pat the light brown sugar all over.
2. Pour apple juice in slow cooker and set pork roast inside and cover. Cook on low for 10 hours.
I love that I can't screw this up.
I love that it took 10 minutes to put into the crock pot before work.
I love that my husband who is not a crock pot fan, thinks this is good.
I love that it is a cheap piece of meat, so my husband tells me.
I love that I have most of the ingredients in my pantry.
I love that it reheats well.
I love that dinner was ready when we all get home.
Hope you love it too :)
Monica
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5 comments:
That looks delicious! I use this website a lot and most of the time I succeed. Trying tonight with chicken teriyaki recipe I found on pinterest.
http://crockpot365.blogspot.com/
looks great - thanks for the recipe!
I think I might have to get one for winter, they seem so convenient.
I have started cooking ham in the crockpot, with great results. The last one was a butt portion half ham that I cooked on its side in a 6-qt. crockpot for about 90 minutes on high and and 90 minutes on low. I covered the ham with c canned pineapple slices and poured the juice from the can into the crockpot for moisture. That was it. You only need to heat ham up to about 140-145 since it's already fully cooked.
Just took our roast out of the crock pot. It smells like heaven in here! Had to snag a taste and was delicious. Not sure what to do with what was left in crock pot. Seems a shame to waste it.
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